As our patient you will receive the best of care. You can freely select an independent examining doctor from a network of 2'000 doctors.
Our partners are all highly qualified specialists offering you the highest level of care.
My vocation came to me thanks to the influence of my grandmother, an outstanding cook, whom I visited on Sundays to discover her new meals.
At 16 I joined the Ecole Hôtelière and was quickly introduced to the world of gastronomy working alongside chefs from renowned establishments (including President Wilson in Geneva, Le Martinez in Cannes and Le Fouquet's in Paris).
I discovered the palace culture, attention to detail, precision and excellence.
During those years, I was introduced to professional rigor, learned how to use quality products, work with them with respect, creating new and unique tastes.
Today, I am delighted to share with the patients of Clinic La Colline, my passion for gastronomy cuisine with savory dishes and gourmet food.